Description
Brut Wine restaurant is for those seeking distinctive food and a cosy, peaceful setting. The menu features dishes cooked on a charcoal grill: beef entrecôte, peppered fillet, duck breast, fish and seafood. There are also dishes for fans of Asian cuisine, and grilled fruit or lava cake for dessert. The restaurant offers the full range of wines and spirits made by Gintaras Sinas. A separate space is available for celebrations and tastings.
